Environmental aspects of biotechnology
The environmental aspects of biotechnology examine the relationships between organisms and their interaction with the environment.
The goal of mastering the discipline
Formation of competencies in the field of biotechnology and ecology
The skills you get
- Formation of competencies in the field of environmental aspects of biotechnology
Topics covered
- 1. Ecological aspects in biotechnology - producers, consumers, reducers. 2. Pyramids in ecology. The 10% rule 3. Barry Commoner's four laws of ecology 4. Liebig's law. Shelford's law of tolerance 5. Eco-packaging 6. Dioxins. Antifoaming agents 7. Wastewater and atmospheric emissions treatment
When instructed
- 4th year, 1st semester
List of references and sourses
Ivanter, E. V.
Ecology of production: a textbook for universities / E. V. Ivanter. - St. Petersburg: Lan, 2024. - 232 p. - ISBN 978-5-507-49802-4.
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